The Scalzo family of farmers in the Sila Mountains of southern Calabria puts together a grand mix of their vegetable harvest near the end of summer and makes this wonderful spread.
See the list of ingredients which is very impressive, but everything is well balanced making it a perfect slightly spicy spread and rich flavor added to all your savory preparations.
A delicious spread to use as a dip using grissini, raw vegetables or use as a spread for any sandwich. A slight spicy chili flavor will give this Calabrian a kick without being too hot.
Ingredients: Eggplant, bell peppers, extra virgin olive oil, cauliflower, chicory (dandelion), green olives, artichokes, hot pepper (chili pepper), green tomatoes, fennel, onion, carrots, capers, turnips, garlic, vinegar, salt, basil, oregano