Panettone, Loison, Limoni With Raisins, Candied Lemons & Lemon Cream

A perfect blend of sweet and tart lemon is what makes this panettone an absolute sensation! Cultivated along the steep cliffs of the Amalfi Coast, the Sorrento lemons used to make these panettone are exceptional. Wrapped in beautiful paper that was designed by Sonia Loison.

Ingredients: Wheat flour, Fresh eggs, lemon cream glucose syrup, sugar, water, lemon peels, sweetened egg yolk, butter, ethyl alcohol, natural lemon flavor, skimmed milk powder, milk protein, Preservative: potassium sorbate, Thickener: modified corn starch, Whey powder, Gelling agent: amydated pectin, Emulsifier: mono- and fatty acid diglycerides of vegetable origin, Sultan raisins, natural sourdough yeast, candied lemon peels and ground lemon peels, glucose-fructose syrup, Acidity regulator: citric acid.

Weight: {21.4oz}