Lemon Cream Spring Panettone by Chiostro di Saronno

Panettone with lemon cream and candied lemon in a vintage designed tin.

This gorgeous spring cake makes the perfect gift for your Easter host, or may we suggest adding it to this year's Easter basket! 

The Chiostro di Saronno Panettone is produced according to the traditional recipe and criteria, through a slow and natural leavening. All ingredients from flour to milk, eggs to butter, candied fruit to yeast, are of natural origin: strictly fresh and genuine, free of preservatives and colorants.

Net weight: 750 g/26.5 oz