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Italian Harvest

Farro, whole grain

Farro, whole grain

Regular price $8.00 USD
Regular price Sale price $8.00 USD
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A precursor of wheat, this ancient grain (also known as "emmer wheat") has a long history in Italian cuisine. This variety of 100% Italian farro from Tuscany is artisanal, making it high in protein and delicious.

Sometimes used as a rice substitute, it has a firm texture and is never mushy.

From Tuscany where farro has been grown for the last 3500 years.


Ingredients: Semi-pearled whole grain farro.

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