Capers in salt from Racale, 2.6oz

Named the best Capers in 2020 according to Italy's best food Magazine "Gambero Rosso”, these capers are grown just a few miles from the packing facility. They are dried in local sea salt for 3-4 months which concentrates their flavors. Ideal for Piccata sauces, fish dishes, pastas, salads and so much more.

Ingredients: Capers, unrefined sea salt.

2.6oz