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Pasta, Rustichella Fettuccine, 500g

Pasta, Rustichella Fettuccine, 500g

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From the word affettare, meaning "to slice," these ribbons are wider than tagliatelle and are made without the use of eggs.

Serve with a classic Bolognese sauce, mushroom ragu or cream sauce with bacon and peas.

Cooking Time: 11-13 minutes.