ITALY Tours 2022 September 28-October 7th click here to find out more

Caravaglio Capers in Salt
Caravaglio Capers in Salt

Caravaglio Capers in Salt

Prezzo di listino
$12.00
Prezzo scontato
$12.00
Spedizione calcolata al momento del pagamento.
La quantità deve essere 1 o più

Precious capers from Salina, bursting with Aeolian Island sun and sea breeze aromas. After a careful harvesting and sorting, the capers are set to dry for a few days in the sun, and then packed under sea salt where they undergo lactic fermentation. After 10 days, the capers are cleaned and packed again under new sea salt and remain in the vats for an additional 20 to 30 days before they are ready to be used.

Surprise everyone with the intense flavor and texture of these little capers, especially if you are accustomed to pickled capers. Be sure to rinse under running water and carefully salt your food when using these capers. Use in sauces, stuffings, pasta and rice salads, or wherever olives are called for a new twist in flavor. 

90g

Ingredients: capers and sea salt