Join us at Guidetti's Kitchen in Forest Grove, OR to learn how to make Gnocchi!
To celebrate our first year in business, chef, cookbook author, and travel guide Antimo Cimino from Puglia, Italy will join me in the kitchen for a fabulous time. We will also do some Extra Virgin Olive Oil tasting and introduce you to a few infused Extra Virgin Olive Oils from Cinque Terre.
Finally, Antimo will be talking briefly about Travel to Italy and share insights about the Italian culture.
If you or your loved ones are a foodie, then this is a perfect Christmas gift!
Chef Antimo will have Olive Oil and his cookbook available for purchase during the event.
$75.00 per person
Book now before it fills up! Space is limited to 16 people.
For more information about Chef Antimo, follow him on Instagram or check out his website, VoomaGo Travel